We relish homecooked food and our dishes say just that, with the favorites including braised beef medalions, grilled pork and herb sausages or cranberry and venison pasties. On the other hand our daily specials board has an emphasis on fresh fish, where sea bass, haddock, plaice, sole and tuna are regularly seen, along with specialties like pan-fried lamb's liver in a creamy balsamic and chilli sauce. So whether you're calling in on a country walk or out for a meal with friends and family you are sure to find warm welcome.
The Wheel Inn,
50 Main Street,